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Hanora D' Restaurant
The Award Winning Hanora D’ Restaurant of The Lucan Spa Hotel offers guests a formal dining experience in a relaxing and comfortable environment. Travel back in time and enjoy the Edwardian features of the restaurant and witness traditional excellence in service and culinary delights.
The Hanora D’ Restaurant offers a full Dinner Menu, offering dishes prepared with imagination and renowned excellence using only the finest of ingredients. Overseen by Head Chef Gary Beattie, our team of culinary experts have designed a menu of mouth-watering dishes that will inspire even the most discerning palate.
Our friendly service staff will also assist with both our Steak Special Menu and our Wine Lists. Using only the finest quality cuts, our steaks are dry-aged and hung internally for 32 days ensuring we have the best steaks in Dublin. Ageing our own steaks intensifies the flavour and improves the tenderness of the cut. All our Steaks are supplied by local butchers, while our wine list offers choices from Argentina, France, Italy among others.
The Hanora D' Restaurant opens for Sunday Lunch from 1.00pm, and offers a four course lunch menu until 5.30pm for only €25.00 per person. 
The Hanora D’ Restaurant is family friendly and offers a full Children’s Menu to please the little ones. Packed with jokes, spot the difference, colouring in and word searches, our children's menus are designed to keep the little ones busy and engage the whole family.

The Hanora D' Restaurant Serving Times

Monday-Friday: 5.30pm - 9.30pm
Saturday: 5.30pm - 9.30pm
Sunday: 1.00pm - 5.30pm (Lunch Menu)
Sunday: 5.30pm – 9.00pm

 steak menu click          dinner menu click2          childrens menu click

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