Mushroom Gratin topped with a fine Cheesecrumb finished with Rocket Leaves & Garlic Crout
Deep Fried Wings served with a Blue Cheese Dressing and coated in a Special Spicy Sauce
Traditional Caesar Salad served with Fresh Parmesan, Garlic Croutons and a Caesar Dressing
Garlic Pan Seared Jumbo King Prawns finished in a Creamy Garlic Butter Sauce
Roast Prime Sirloin of Irish Beef with Yorkshire Pudding & a Rich Gravy
Chicken Supreme served with a Pea & Wild Mushroom Risotto
Roast Monkfish Tail with Lemon Shallot Butter Sauce
8oz Fillet Steak with a Shallot Puree & Grilled Flat Mushrooms (€5.00 Supplement)
Roast Pepper & Courgette Tagliatelle tossed in a Sundried Tomato Pesto
All main Courses are served with a Selection of Market Vegetables and Potatoes
Apple & Blackberry Sponge
Homemade Bread and Butter Pudding
Freshly Brewed Tea or Coffee
Our Valentines Menu is available in the tranquil surrounds of the Hanora D' Restaurant and is available each evening from Tuesday 12th February to Saturday 16th February 2019.
How to Book
To book a table, please contact our reservation team on 01 628 0494 or email email@example.com.